Experience the delight of biting into this sublime chocolate dessert, with GRAND MARNIER© extract and discovering a velvety smooth chocolate truffle melting inside. This seductive dessert is bursting with sheer enjoyment. The ultimate pleasure for serious chocolate lovers.
This luscious dessert is made from succulent figs marinated in exquisite liqueur muscat, combined with plump fruits of the vine and golden walnuts, then steamed to perfection.. This delectable treat is also the perfect accompaniment to a cheese platter. Slice and serve at room temperature with your favourite soft cheese or cheddars.
We have captured the intriguing, aromatic essence of Galiano©, Italy’s liquid gold liqueur, blended with the finest silky dark cocoa, mixed in a cornucopia of fruits of the vine and the result, a magnificent fusion of sensuous flavours.
In 500g presentation pack.
We also have a Galiano cake for something different in the way of Christmas Cakes.